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BRUNCH

  SATURDAY & SUNDAY 9:00am-1:00pm  

  ALL ENTRIES SERVED WITH CHOICE OF MIMOSA OR SMIRNOFF BLOODY MARY, UPGRADE TO KETEL ONE FOR $2.00. 
(ONLY AVAILABLE FOR IN-HOUSE DINNING.) 

1. CHICKEN FRIED STEAK & EGGS 

SERVED WITH COUNTRY FRIES, BISCUITS & GRAVY.  $11.50

2. HAM & CHEESE OR SPANISH OMELET 

SERVED WITH COUNTRY FRIES, BISCUIT & GRAVY.  $11.50

3. EYE OPENER 

2 EGGS, COUNTRY FRIES, BISCUITS & GRAVY, WITH CHOICE OF BACON OR SAUSAGE.  $11.50

4. KIELBASA & EGGS 

KIELBASA, 2 EGGS, COUNTRY FRIES, BISCUITS & GRAVY.  $11.50

5. DENVER OMELET 

DICED HAM, BELL PEPPERS, ONIONS, & MUSHROOMS.
SERVED WITH COUNTRY FRIES.  $11.50

6. BREAKFAST BURRITO 

3 EGGS, BACON, ONIONS, BELL PEPPERS, & CHEESE.  $11.50

7. GROUND SIRLOIN & EGGS 

1/2 LB GROUND SIRLOIN STEAK, 2 EGGS, COUNTRY FRIES,
& A BISCUIT.  $11.50

8. STEAK & EGGS 

10OZ TOP SIRLOIN STEAK, 2 EGGS, SERVED WITH COUNTRY FRIES, & A BISCUIT.  $11.50

9. VEGGIE OMELET 

MUSHROOMS, BELL PEPPERS, ONIONS, & TOMATOES.  $11.50

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 ALA CARTE 

ONE EGG  $2.50
KIELBASA  $4.50
BACON (4) $4.50
TOAST  $2.50
SAUSAGE (3) $4.25
COUNTRY FRIES  $3.00

SLICED HAM (5OZ) $4.00 
BISCUITS & GRAVY  $4.75 

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

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