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BRUNCH
SATURDAY & SUNDAY 9:00am-1:00pm
ALL ENTRIES SERVED WITH CHOICE OF MIMOSA OR SMIRNOFF BLOODY MARY, UPGRADE TO KETEL ONE FOR $2.00.
(ONLY AVAILABLE FOR IN-HOUSE DINNING.)
1. CHICKEN FRIED STEAK & EGGS
SERVED WITH COUNTRY FRIES, BISCUITS & GRAVY. $11.50
2. HAM & CHEESE OR SPANISH OMELET
SERVED WITH COUNTRY FRIES, BISCUIT & GRAVY. $11.50
3. EYE OPENER
2 EGGS, COUNTRY FRIES, BISCUITS & GRAVY, WITH CHOICE OF BACON OR SAUSAGE. $11.50
4. KIELBASA & EGGS
KIELBASA, 2 EGGS, COUNTRY FRIES, BISCUITS & GRAVY. $11.50
5. DENVER OMELET
DICED HAM, BELL PEPPERS, ONIONS, & MUSHROOMS.
SERVED WITH COUNTRY FRIES. $11.50
6. BREAKFAST BURRITO
3 EGGS, BACON, ONIONS, BELL PEPPERS, & CHEESE. $11.50
7. GROUND SIRLOIN & EGGS
1/2 LB GROUND SIRLOIN STEAK, 2 EGGS, COUNTRY FRIES,
& A BISCUIT. $11.50
8. STEAK & EGGS
10OZ TOP SIRLOIN STEAK, 2 EGGS, SERVED WITH COUNTRY FRIES, & A BISCUIT. $11.50
9. VEGGIE OMELET
MUSHROOMS, BELL PEPPERS, ONIONS, & TOMATOES. $11.50
ALA CARTE
ONE EGG $2.50
KIELBASA $4.50
BACON (4) $4.50
TOAST $2.50
SAUSAGE (3) $4.25
COUNTRY FRIES $3.00
SLICED HAM (5OZ) $4.00
BISCUITS & GRAVY $4.75
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
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